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Mermaid drinks at the Sandbar


mermaid drinks mermaid drink picks
For the truly mermaid-obsessed, stock your home bar with supplies to make these mermaid themed cocktails.

Vintage mermaid cocktail picks (right) are optional but highly recommended to enhance the experience.

Dry Mermaid Martini


  • 4 ounces gin
  • 1 ounce cherry brandy
  • 2 lemon wedges

Combine ingredients except lemon in a shaker filled with ice. Strain into glasses, garnish with lemon wedges. Makes two servings.




  • 1 ounce light rum
  • 1 ounce Midori melon liqueur
  • 3 ounces pineapple juice
  • 1 pineapple wedge

Combine ingredients in a tumbler filled with ice. Garish with pineapple wedge.

Mermaid's Song


  • 2 ounces orange juice
  • 1 ounce coconut cream
  • 1 ounce pineapple juice
  • 0.5 ounce lime juice
  • 1 ounce passion fruit juice

Combine all ingredients in a cocktail shaker with cracked ice. Shake well and strain into chilled red wine glass. Garnish with a maraschino cherry.


Painted Mermaid


  • 1.5 ounces vodka
  • 1.5 ounces Chambord
  • 0.5 ounce pineapple juice
  • 1 ounce grenadine

Shake well with ice in a mixing glass and strain into a martini glass rimmed with coloured sugar.



  • 1.5 ounces vodka
  • 4 ounces cranberry juice
  • 1 ounce grapefruit juice
  • 1 lime wedge

Combine vodka, cranberry juice, and grapefruit juice in a highball glass and stir to combine, then add ice. Garnish with a lime wedge.


Sex on the Beach


  • 1 ounce vodka
  • 0.5 ounce rum
  • 0.5 ounce peach schnapps
  • 1.5 ounce pineapple juice
  • 1.5 ounce cranberry juice

Pour the vodka, rum, peach schnapps, pineapple juice and cranberry juice into a cocktail shaker half-filled with ice cubes. Add heavy cream and shake until frothy. Serve in a highball glass.

Blue Lagoon


  • 1 ounce vodka
  • 0.5 ounce blue curaçao
  • 2 ounces lemonade

Pour into a highball glass filled with ice.


The Shipwreck


  • 8 ounces tomato juice
  • 1 ounce lime juice
  • dash of salt
  • dash of pepper
  • dash of Worcestershire sauce
  • dash of Tabasco sauce
  • 1 ounce vodka

Pour over ice into a lime and salt rimmed glass. Garnish with one thin celery stick.

Blue Dolphin


  • 2 ounces vermouth
  • 0.5 ounce blue curaçao
  • 4 ounces lemonade
  • dash of grenadine
  • slice of lemon

To a tall glass full of ice; add vermouth and blue curaçao. Stir. Top up with lemonade. Add a drop of grenadine. Garnish with lemon slice.


Seaside Punch


  • 2 quarts cranberry juice
  • 1 quart orange juice
  • 6 ounces citrus vodka
  • 6 ounces brandy
  • 2 ounces lime juice

Combine all ingredients in a gallon marked container. Add enough ice to bring the volume up to one gallon, stir and pour into a punch bowl. Garnish with orange and lime slices. Serves approximately 24 people.



  • 1 ounce orange juice
  • 0.5 ounce lemon juice
  • 4 ounces ginger ale
  • dash of grenadine
  • slice of lemon

In a tall glass full of ice, combine all liquid ingredients. Stir. Garnish with lemon slice.




  • 0.5 ounce dry vermouth
  • 0.25 ounce egg white
  • 0.25 ounce lime cordial
  • 1 ounce Aquavit
  • 0.5 ounce cherry brandy

Mix and serve in a cocktail glass.

Tealmermaid's Treasure Grotto